FOODIES fine foods & gourmet ideas

34 Mill Street, Almonte    613.256.6500

MENU FOR THE WEEK OF Feb.23 TO 26, 2010

LUNCH             11:30AM- 2PM       EAT-IN OR TAKE-OUT

SOUPS

Soup of the day with bread          $3.50

 Minestrone Soup with pecorino cheese and bread                                               $4.50

SANDWICHES       *add soup or salad to your sandwich selection for $3

BLTC Wrap (bacon, cheddar, lettuce & tomato)                  $6

Grilled Genoa salami & Cheddar                                $5

Cheese Steak Sub              $8

OTHER SELECTIONS

Perogies w/ sour cream, bacon & onions              $8

Chicken Pasta Alfredo                    $9

Frittatini (sliced omelette) w/ Asiago cheese and salad                   $7

DINNER                    PICK-UP FROM                   5-7PM

*Order 2 or more of the SAME meal, save $1 per portion for conserving take-out containers, Mother Nature thanks you!

Scallops Milanese (saffron cream) with rice and vegetables                 $17  **WED- FRI ONLY**

Perogies loaded with bacon, sour cream and onions, served with green salad     $14

Tandoor Chicken with Basmati rice, Naan bread and greens                       $15

Roast Rack of Lamb w/ bourbon jus, mashed potato and seasonal vegetables     $18

Wild Mushroom cream pasta, served with salad and bread                          $15

QUANTITIES ARE LIMITED, CALL AHEAD TO RESERVE YOUR SERVING

Prices do not include applicable taxes.