FOODIES

FINE FOODS & GOURMET IDEAS

34 Mill Street, Almonte    613.256.6500

 

MENU FOR THE WEEK OF FEB.2 TO FEB 5, 2010

 

LUNCH    11:30AM- 2PM 

     EAT-IN OR TAKE-OUT

 

SOUPS

Soup of the day with bread        $3.50

Manhattan Seafood Chowder    $4.50

 

SANDWICHES       *add soup or salad to your sandwich selection for $3

Open-faced Tuna Melt      $5

Pressed Italian sandwich (Provolone, Genoa & Pesto)                     $6

Back Bacon on a Bun                $7

 

OTHER SELECTIONS

Perogies with sour cream,

bacon & onions                               $8

 

Beef & Broccoli Pasta in cream sauce                                                 $9

 

Warm apple & brie salad

with a roll                                            $7

 

 

DINNER      PICK-UP FROM           5-7PM

*Order 2 or more of the SAME meal, save $1 per portion for conserving take-out containers, Mother Nature thanks you!

 

Sweet Potato & Goat’s cheese Phyllo, cous cous and

veggies                           $14

 

Korean Beef stir fry on rice noodles with side green salad                                              $15

 

Pan seared Ocean Perch with shrimp sauce, rice and vegetables                                    $17

 

Jerk Chicken leg with Rustic Mashed potato and greens                                                $15

 

 QUANTITIES ARE LIMITED, CALL AHEAD TO RESERVE YOUR SERVING

Prices do not include applicable taxes.