FOODIES
FINE FOODS & GOURMET IDEAS
34 Mill Street, Almonte 613.256.6500

MENU FOR THE WEEK OF JAN.26 TO JAN.29, 2010

LUNCH 11:30AM- 2PM EAT-IN OR TAKE-OUT

SOUPS
Soup of the day with bread $3.50
Loaded Baked Potato soup with all the toppings $4.50

SANDWICHES *add soup or salad to your sandwich selection for $3

Smoked meat on Rye with beer mustard $7
BBQ Pulled Pork on a bun $6
Grilled cheese with Cheddar & Apple $4.50

OTHER SELECTIONS
Perogies with sour cream, bacon & onions $8
Chicken Alfredo Pasta $9
Loaded Baked potato w/ salad $6
DINNER PICK-UP FROM 5-7PM
*Order 2 or more of the SAME meal, save $1 per portion for conserving take-out containers, Mother Nature thanks you!

Spicy Thai vegetable curry with rice & salad $14

Seared Pork Tenderloin with wild sour cherries, baked polenta cake & seasonal vegetables $16

Pan seared Tandoor Salmon w/ raita, rice & veggies $16

Chicken Fettuccini Alfredo, garden salad & garlic bread $15

Black Forest Lamb shank with polenta cake and seasonal vegetables $18

 QUANTITIES ARE LIMITED, CALL AHEAD TO RESERVE YOUR SERVING
Prices do not include applicable taxes.