Our format has changed, check out the added selections and varying prices,  Foodies menus are now weekly with the same fresh homemade foods, enjoy!

Foodies fine foods, 613-256-6500

 LUNCH                   11:30AM- 2PM           EAT-IN OR TAKE-OUT

 SOUPS

Soup of the day with bread                        $3.50

Beef Chili with a roll                                      $4.50

 SANDWICHES       *add soup or salad to your sandwich selection for $3

Cheese steak sub with oven-roasted tomatoes           $8

BLTC (bacon, lettuce, tomato & cheese) Wrap            $6

Toasted tomato and chevre sandwich                            $4.50

 OTHER SELECTIONS

Perogies with bacon, onions & sour cream                  $7.50

Shrimp pasta in dill cream sauce                                      $9

Roasted tomato and goat’s cheese quiche w/ salad    $7

 DINNER                    PICK-UP FROM                   5-7PM

*Order 2 or more of the SAME meal, save $1 per portion for conserving take-out containers, Mother Nature thanks you!

 Tandoori chicken with basmati rice, homemade riata, Naan and greens              $14

 Salmon saltimbocca (wrapped in bacon) served with dill scented rice and seasonal vegetables                                                                                               $16

 Rustic Red wine beef stew with vegetables served on horseradish mashed potatoes and served with a roll                                                                          $15

 Japanese style vegetable stir-fry with mushrooms and tofu on Soba Noodles with     crispy won tons                                                                                       $12

 Maple spiced, seared pork loin chop with horseradish mashed, seasonal             Vegetables and bread                                                                            $16

 QUANTITIES ARE LIMITED, CALL AHEAD TO RESERVE YOUR SERVING