Welcome to Foodies Fine Foods


...located in beautiful historic Downtown Almonte. Our goal at Foodies is to offer quality ingredients for cooking authentic and fine foods. We use the products we sell to create 'real' take home foods and grab and go lunches.
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Archive for September, 2009

Menu for September 21- September 25

Lunch $8 from 11:30am- 2pm

Dinner 1 ($15)   2 ($28)    4 ($48) from 5-7pm

Soup $3.50 till it’s gone

613-256-6500                  34 Mill St.          Downtown Almonte

FOODIES FACT: This fall we encourage all fellow Foodies to support one of your LOCAL farmers.  Almonte Farmers market Saturday mornings at the Library. 

Monday September 21- closed

Tuesday September 22, 2009

Soup: Cream of Cauliflower

L1: Chicken salad sandwich melt w/ soup

L2: Pasta Marinara w/ side salad

D1: Roast Pork tenderloin w/ maple mustard cream, potatoes & veggies

D2: Pan-seared white Fish w/ spiced peach compote, Rice and vegetables

Wednesday September 23

Soup: Potato puree w/ wine & Gouda

L1: Perogies

L2: Genoa salami, provolone & pesto on Ciabbatta w/ soup

D1: Pasta Napoli (Artichoke, olives, sundried tomato & Asiago) with salad & garlic bread

D2: Salmon with lemon caper butter sauce, pasta aoli & salad

Thursday September 24

Soup: Roasted garlic & tomato bisque

L1: Sausage on a bun w/ crisps

L2: Fish-wich w/ house made tartar & side salad

D1: Shrimp in roasted red pepper & Pernod cream sauce with rice and salad

D2:  Individual roasts of beef w/ jus, Roasted root vegetables & potato

Friday September 25

Soup: Kitchen Sink

L1: Roast beef & Brie w/ soup

L2: Oven-roasted Tomato & Goats cheese sandwich w/ salad

D1: Friday night ribs, sour cream mashed and vegetables

D2: Vindaloo chicken curry w/ rice, apple tomato chutney & salad

Menu for September 7- September 11

FOODIES FACT: We are working hard to keep our menus interesting, if you have a request please send it in to us.  We’re always curious to see what YOU feel like eating.  Send us your suggestions via e-mail please.

Monday September 7- closed

Tuesday September 8, 2009

Soup: Potato & Cheddar

L1: Corn & bean veggie Quesadillas w/ salad

L2: BBQ ribs, coleslaw & bread

D1: Pepper Steak w/ rice & garden greens

D2: Cheese tortellini in Rose sauce w/ green salad & bread

Wednesday September 9

Soup: Spicy Garden Vegetable

L1: Grilled cheese w/ bacon and salad

L2: Fajita Steak sandwich wrap

D1: Chicken Parmesan w/ Linguini Alfredo, bread & salad

D2: Pineapple Ham w/ scalloped potato & seasonal veggies

Thursday September 10

Soup: Carrot & apple puree

L1: Hearty vegetarian Chilli w/ bread & greens

L2: Ham & Swiss Melt w/ soup

D1: Beer-braised sausages w/ mashed & seasonal vegetables

D2:  White wine Poached Tilapia w/ citrus salsa, rice and seasonal vegetables

Friday September 11

Soup: Kitchen Sink

L1: Cheddar & broccoli quiche w/ salad

L2: Curried Tuna sandwich w/ soup

D1: Friday night ribs, Herb roasted potatoes and Lowry’s corn on the cob

D2: Pasta w/ fresh basil, sun-dried tomato & black olives with garden salad & garlic bread