Welcome to Foodies Fine Foods
...located in beautiful historic Downtown Almonte. Our goal at Foodies is to offer quality ingredients for cooking authentic and fine foods. We use the products we sell to create 'real' take home foods and grab and go lunches.
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Archive for August, 2009
Lunch served from 11:30- 2 Dinner from 5-7pm
613-256-6500
FOODIES FACT: Congratulations to Lisa Young’s Family who were our next winners of a family pass to this September 5th Extreme Bull Bash Rodeo. You could be next, remember to enter each time you pick-up take-out lunch or dinner! Extra Fact: This Saturday is the BULL BASH, next weekend September 12 &13, visit FiberFest in Almonte; for information contact the Mississippi Valley Textile Museum!
Monday August 31- closed
Tuesday September 1, 2009
Soup: Herb roasted Tomato
L1: Open-faced Pear & Brie melt w/ soup
L2: Ham & Cheese wrap w/ soup
D1: Crispy white Fish w/ homemade tartar, rice & veggies
D2: Baked Tandoori chicken wings, rice & salad
Wednesday September 2
Soup: Ham & Corn Chowder
L1: Bacon & Cheese Omelette w/ side salad
L2: Fish-wich w/ homemade tartar & soup
D1: Sweet & Sour Shrimp stir-fry on rice with veggies
D2: Pasta in tomato & basil pesto cream sauce, baguette & salad
Thursday September 3
Soup: Chicken & Rice
L1: Philly Cheese Steak Sub
L2: Mango & Tuna salad on greens w/ bread
D1: Perogies (w/ onion & bacon -or not) Garden salad & bread
D2: Beer-braised Pork tenderloin, roasted potatoes & seasonal veggies
Friday September 4
Soup: Kitchen Sink
L1: Hearty vegetarian Chilli w/jack cheese & biscuit
L2: Spicy Sausage & Tomato pasta bake
D1: Friday night ribs, Herb roasted potatoes and salad
D2: BBQ style Chicken drumsticks w/ mashed & slaw & biscuits
613-256-6500
Soup $3.50, Lunch $8, Dinner for 1 $15, for 2 $28, for 4 $48
FOODIES FACT: Congratulations to the Murray/Swarbrick Family who were the first winners of a family pass to the September 5 BULL BASH at the NLAS Fairgrounds. Don’t forget, everytime you pick-up lunch or dinner you can enter to win…… that or visit us to get your Foodies 20 Questions to win!!!!
Monday 24- closed
Tuesday August 25, 2009
Soup: Tomato & Tortellini
L1: Perogies
L2: Veggie Wrap w/ soup
D1: Roasted Vegetable Lasagne w/ salad & garlic bread
D2: Chicken ‘a l’orange w/ rice, seasonal vegetables & bread
Wednesday August 26
Soup: Chilled & Spiked Avocado puree
L1: Garden salad & Soup Combo w/ bread
L2: Chilli Chicken salad sandwich w/ soup
D1: Rosemary Braised Lamb Shank w/ minted new potatoes and salad
D2: Curried Tuna over-stuffed phyllo, garden salad & veggies
Thursday August 27
Soup: Spicy Asian beef noodle
L1: Pasta Alfredo Primavera
L2: BLT w/ cheese on pumpernickel w/ salad
D1: Pan-seared salmon w/ peach & pepper salsa, rice and salad
D2: Herb stuffed Pork loin, garlic mashed potato and seasonal veggies
Friday August 28
Soup: Kitchen Sink
L1: Marinated Vegetable salad w/ Shrimp
L2: Beef on a bun w/ side chips and jus for dipping
D1: Friday night ribs, garlic roasted potatoes and seasonal veggies
D2: Spinach & Ricotta stuffed Cannelloni w/ green salad & Bread
Foodies Fact: Every time you get pick-up for the rest of August you will be entered to WIN 4 passes to the BULL BASH 2009 coming to Almonte September 5. Draws will take place after dinner every Friday in August! 3 weeks to EAT< ENTER and maybe even WIN- YEE HAW!!!
FOODIES
FINE FOODS & GOURMET IDEAS
Daily soup $3.50, Lunch $8
Served from 11:30am- 2pm
Dinner for 1 $15, for 2 $28, for 4 $48
Served from 5pm- 7pm
Monday August 11, 2009
CLOSED FOR SHOPPING
Tuesday August 12, 2009
Soup: Summer Vegetable
Lunch 1: Orange Ginger beef salad
Lunch 2: Tomato, basil and goats cheese sandwich w/ soup
Dinner 1: Marinated veggie Kabobs w/ rice, bread & salad
Dinner 2: Jerk Chicken, rice & seasonal vegetables
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FOODIES FACT: Why not visit downtown Historic Almonte this weekend for the annual International Puppets UP! Festival. On the go to get from one show to the next? Check out our Puppet Pic Nics at 34 Mill St!
Daily soup $3.50, Lunch $8 Dinner for 1 $15, for 2 $28, for 4 $48
Served from 11:30am- 2pm Served from 5pm- 7pm
Monday August 3, 2009
CLOSED FOR SHOPPING
Tuesday August 4, 2009
Soup: Mushroom and roasted Scapes
Lunch 1: Greek pasta salad
Lunch 2: Perogies
Dinner 1: Shrimp Alfredo pasta, green salad & crostini
Dinner 2: Pork & mushroom Ragout w/ rice & veggies
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