Foodies Fact: Picnic menus and workshop schedules are now available for pick-up at Foodies fine foods!!!

Daily soup $3.50, Lunch $8                Dinner for 1 $15, for 2 $28, for 4 $48

    Served from 11:30am- 2pm                                             Served from 5pm- 7pm

Monday June 15, 2009

Soup: Curried Pumpkin

Lunch 1:  Tuna melt with greens

Lunch 2: Large Greek Salad with bread

Dinner 1: Pasta Natascha (Smoked salmon, cream sauce) greens & bread

Dinner 2: Marinated Pork skewers, wild rice and veggies

Tuesday June 16       

Soup: Melon & Chardonnay Gazpacho

Lunch 1:  Soup & Market salad combo

Lunch 2:  Chicken, pesto & provolone pressed sandwich w/ soup

Dinner 1: Chicken & Asparagus with rice and vegetables

Dinner 2:  Summer vegetable stir-fry w/ ginger, rice & steamed Asian greens

Wednesday June 17

Soup: Creamy Potato & Cheddar

Lunch 1:  Asparagus & Chevre Quiche w/ Salad

Lunch 2:  Beef & brie sandwich w/ soup

Dinner 1:  Poached Tilapia w/ spiced peaches, sautéed veggies & wild rice

Dinner 2: Braised & broiled Pork Hocks w/herbed jus vegetables & mashed

Thursday June 18     

Soup:  Cream of Broccoli

Lunch 1:  Mixed greens w/ Melon & Proscuitto

Lunch 2: Club w/ basil mayo and soup

Dinner 1: Pesto Pasta Primavera, mixed greens salad & bread

Dinner 2:  Bacon & Cheddar Meatloaf, mixed vegetables & rustic mashed

Friday June 19          

Soup: Kitchen Sink soup

Lunch 1: Hummus, pita, veggie sticks, dip & olives

Lunch 2: Salad w/ Grilled chicken, strawberries & balsamic

Dinner 1: Friday Night Ribs, sour cream & chive mashed potatoes & salad

Dinner 2: Tandoor Shrimp, wild rice, salad & naan bread