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 Quantities are limited.     

       613-256-6500

Daily soup $3.50, Lunch $8             Dinner for 1 $15, for 2 $28, for 4 $48

    Served from 11:30am- 2pm                         Served from 5pm- 7pm

Monday April 20, 2009

Soup: Cream of Vegetable

Lunch 1: Quiche Lorraine

Lunch 2: Shrimp Alfredo

Dinner 1: Chicken Cacciatore w/ penne Alfredo & Spinach salad

Dinner 2: Curried Shrimp, Basmati, salad & Raita

Tuesday April 21

Soup: Fire Roasted Tomato & Garlic

Lunch 1: Ham & Swiss w/ soup

Lunch 2: Spinach salad w/ mandarin orange & chicken w/ balsamic                                     

Dinner 1: Fruit stuffed Pork loin w/ mashed & maple carrots

Dinner 2: Stuffed Peppers w/ baby greens & pasta aioli  

Wednesday April 22

Soup: Fish Chowder

Lunch 1: Roast beef sandwich with horseradish mayo and soup

Lunch 2: Pasta Primavera with Chicken

 Dinner 1: Chicken w/ mushrooms, Ratatouille and rice

Dinner 2: Hawaiian ham steak, scalloped potatoes & Ratatouille

Thursday April 23

Soup: Mulligatawny  

Lunch 1: Pressed Italian cold cut sandwich w/ soup

Lunch 2: Frittatini w/ salad

 Dinner 1: Crusted filet of Fish w/ rice & warm wilted greens

Dinner 2: Carved beef & brandy with roasted root veggies & whipped potatoes

Friday April 24

Soup: Kitchen Sink soup

Lunch 1: Philly Cheese Steak

Lunch 2:  Crab salad on rye w/ soup

 Dinner 1: Friday Night Ribs, parsley potatoes & veggies

Dinner 2: Butter Chicken with Basmati, sautéed peppers & naan