Welcome to Foodies Fine Foods


...located in beautiful historic Downtown Almonte. Our goal at Foodies is to offer quality ingredients for cooking authentic and fine foods. We use the products we sell to create 'real' take home foods and grab and go lunches.
> MORE ABOUT FOODIES!




Archive for April, 2009

Lunch & Dinner Menu April 27 – May 1, 2009

Foodies fact: Waterfall Delights (the ice cream stand) is open on the weekends- and right across the street from Foodies- more good reasons to visit Mill Street this Spring.

Call ahead and save time & disappointment.

 Quantities are limited.     

       613-256-6500

Daily soup $3.50, Lunch $8        Dinner for 1 $15, for 2 $28, for 4 $48

    Served from 11:30am- 2pm                Served from 5pm- 7pm

           

Monday April 27, 2009

Soup: Hearty Chicken Vegetable

Lunch 1: Baked home-style macaroni & Cheese

Lunch 2: Pressed Italian Cold Cut sandwich w/ soup

Dinner 1: Three Cheese baked pasta with mixed greens, house dressing and bread

Dinner 2: BEEF Stew with mashed & veggies

  Read the rest of this entry »

Lunch & Dinner Menu April 20 – April 24, 2009

Call ahead and save time & disappointment.

 Quantities are limited.     

       613-256-6500

Daily soup $3.50, Lunch $8             Dinner for 1 $15, for 2 $28, for 4 $48

    Served from 11:30am- 2pm                         Served from 5pm- 7pm

           

Monday April 20, 2009

Soup: Cream of Vegetable

Lunch 1: Quiche Lorraine

Lunch 2: Shrimp Alfredo

Dinner 1: Chicken Cacciatore w/ penne Alfredo & Spinach salad

Dinner 2: Curried Shrimp, Basmati, salad & Raita

 

Tuesday April 21

Soup: Fire Roasted Tomato & Garlic

Lunch 1: Ham & Swiss w/ soup

Lunch 2: Spinach salad w/ mandarin orange & chicken w/ balsamic                                     

Dinner 1: Fruit stuffed Pork loin w/ mashed & maple carrots

Dinner 2: Stuffed Peppers w/ baby greens & pasta aioli  

Read the rest of this entry »

Lunch & Dinner Menu April 13 - April 17, 2009

Foodies fact: This year more than 81 participants completed the Eggscapade and more than 60 coloured eggs were returned- now that’s community!

Lunch & Dinner Menu April 13 - April 17, 2009

Call ahead and save time & disappointment.

 Quantities are limited.     

       613-256-6500

Daily soup $3.50, Lunch $8                Dinner for 1 $15, for 2 $28, for 4 $48

    Served from 11:30am- 2pm                      Served from 5pm- 7pm

           

Monday April 13, 2009

CLOSED FOR EASTER MONDAY

 Tuesday April 14

Soup: Tomato Basil Puree

Lunch 1: Grilled cheese & Bacon w/ soup

Lunch 2: Spaghetti in tomato sauce w/ crostini                                  

Dinner 1: Korean style red snapper w/ basmati rice & veggies

Dinner 2: Pasta Pomodoro w/ mixed greens & garlic bread

Read the rest of this entry »

Lunch & Dinner Menu April 6 – April 10, 2009

Foodies fact: Come check out the AMAZING ART provided by students from Notre Dame High School!

 Now Hanging- all proceeds of art sales go directly to the artists.

 

 

Call ahead and save time & disappointment.

 Quantities are limited.     

       613-256-6500

Daily soup $3.50, Lunch $8                                              Dinner for 1 $15, for 2 $28, for 4 $48

    Served from 11:30am- 2pm                                             Served from 5pm- 7pm

           

Monday April 6, 2009

Soup: Spicy Potato & Veg

Lunch 1: BLT Wrap w/ soup

Lunch 2: Perogies

 Dinner 1: Potato Curry w/ rice, tomato apple chutney & spinach salad

Dinner 2: Pork & mushroom pasta in cream sauce w/ salad & garlic toast

  Read the rest of this entry »