Welcome to Foodies Fine Foods


...located in beautiful historic Downtown Almonte. Our goal at Foodies is to offer quality ingredients for cooking authentic and fine foods. We use the products we sell to create 'real' take home foods and grab and go lunches.
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Archive for February, 2009

Lunch & Dinner Menu February 23 - 27, 2009

613-256-6500
Daily soup $3.50, Lunch $8
        Served from 11:30am- 2pm
Dinner for 1 $15, for 2 $28, for 4 $48
           Served from 5pm- 7pm

Monday February 23, 2009
Soup: Creamy Chicken & Vegetable
Lunch 1: BBQ steak sub w/green salad
Lunch 2: Caesar salad wrap w/ soup

Dinner 1: Four Cheese pasta, Caesar salad & garlic bread
Dinner 2: Tandoori Chicken w/ tomato chutney, Basmati, greens & bread

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Lunch & Dinner Menu February 16 - 20, 2009

Call ahead and save time & disappointment.
Quantities are limited.
613-256-6500
Daily soup $3.50, Lunch $8     Served from 11:30am- 2pm

Dinner for 1 $15, for 2 $28, for 4 $48
 Served from 5pm- 7pm

Monday February 16, 2009
Closed for Family day- why not go out and PLAY!!!

Tuesday February 17
Soup: Scots Broth
Lunch 1: BBQ chicken sub with soup
Lunch 2: Mediterranean Eggplant melt w/ salad

Dinner 1: Rotini Arribiatta w/ sausage and Caesar salad & toasts
Dinner 2: Potato & lentil curry, Basmati, greens & bread

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Lunch & Dinner Menu February 9 - 13, 2009

Foodies fact: Rideau Bakery breads are delivered Tuesdays & Fridays (1/2 price Mondays).

Call ahead and save time & disappointment.
Quantities are limited.
613-256-6500

Daily soup $3.50, Lunch $8
Served from 11:30am- 2pm
                               Dinner for 1 $15, for 2 $28, for 4 $48
                                     Served from 5pm- 7pm

Monday February 9, 2009
Soup: Carrot & ginger
Lunch 1: Beef dip w/ salad
Lunch 2: Meat lasagna w/ Caesar

Dinner 1: Filet o’ Fish w/ lemon caper cream, mixed rice & salad
Dinner 2: Roast beef w/ horseradish jus, roast carrots & potatoes

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Lunch & Dinner Menu February 2 - 6, 2009

Call ahead and save time & disappointment.

Quantities are limited.

613-256-6500

Daily soup $3.50, Lunch $8 Served from 11:30am- 2pm

Dinner for 1 $15, for 2 $28,   for  4 $48

Served from 5pm- 7pm

 

Monday February 2, 2009

Soup: Sweet Potato Bisque

Lunch 1: Rigatoni in garlic & cream

Lunch 2: Sausage & mushroom Omelet w/ salad

 

Dinner 1: Shrimp in saffron cream, market salad & crostini

Dinner 2: Braised Wild Boar ragout w/ sticky rice & butternut squash

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Valentines Menu

Book for Valentines early this year and save the hassle of trying to get last minute reservations at a busy restaurant on a normally busy Saturday night, let alone a Valentines Saturday night!  Savour the bliss of togetherness in your own home where in jammies or in lingerie you can still enjoy an amazing meal.  

Deadline for orders is Wednesday Feb.11 at 4pm.  Phone or e-mail your reservation, better yet, contact us and sign-up for our e-mail list for menus and Special menu reminders.

A chance to win Valentines Dinner for 2, From January 11- February 11,2009 spend $20 or more on Foodies Fine Foods merchandise, groceries or kitchenwares and enter a ballot.  We are happy to add that Rideau Bakery bread products and NOW milk do count toward purchases for this contest.

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