Please note: due to increase in demand we recommend you call ahead, throughout the week, for dinner orders in particular. Lunches are usually ready to grab in about 5 minutes where dinners take an average of 15 minutes. Thanks for the tremendous support!
613-256-6500
Daily soup $3.50, Lunch $8 Dinner for 1 $15, for 2 $28, for 4 $48
Served from 11:30am- 2pm Served from 5pm- 7pm
Monday January 12, 2009
Soup: Tomato Basil
Lunch 1: Ham po’ Boy sandwich
Lunch 2: Sausage and Tomato Pasta
Dinner 1: Braised Pork Chops in cream with mushrooms, Steamed rice & Maple carrots
Dinner 2: Shrimp Pasta in tomato sauce with greens & bread
Tuesday January 13
Soup: Creamy Mushroom and Roasted Onion
Lunch 1: Chicken Salad on light Rye
Lunch 2: Spinach & Mandarin salad with Rye croutons
Dinner 1: Pan seared Salmon with wilted greens & Polenta cake
Dinner 2: Pasta Puntanesca with sausage and green salad
Wednesday January 14
Soup: Stracciatella
Lunch 1: Grilled Chicken and Green salad w/ honey mustard dressing
Lunch 2: Salisbury steak sandwich with blue cheese
Dinner 1: Cheesy Meatloaf, whipped Potatoes and mixed greens
Dinner 2: Grilled veggie lasagna with Caesar and Garlic bread
Thursday January 15
Soup: Creamy Squash Bisque
Lunch 1: Chef’s salad & Soup
Lunch 2: Crusty bread meatloaf & mozzarella sandwich
Dinner 1: Duck Confit w/balsamic glaze, seared cornbread squares & peas
Dinner 2: Risotto Milanese with Caesar and bread
Friday January 16
Soup: Kitchen Sink soup
Lunch 1: Medium rare Roast Beef sandwich w/horseradish mayo
Lunch 2: Ploughman’s lunch
Dinner 1: Friday Night Ribs, Roasted Onion mashed & veggies
Dinner 2: Curried Moussaka Dal aloo w/ homemade Sag paneer
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